|
All of Fantasia’s Hors D’Oeuvres are prepared fresh
on the premises. They are served at fixed chaffing dish stations and
passed butler style by our staff. See our
Menus page for detailed descriptions of all items offered in
this package.
Chef’s Choice Of…
 |
Vegetable Stuffed Mushroom Caps |
|
|
Potato and Rice Croquettes |
|
|
Breaded Mozzarella Cheese |
|
|
Battered Dip Vegetables |
|
|
Italian Style Meatballs |
|
|
Mild Chicken Wings |
|
|
Mouth Size Pizza Bites |
|
|
International Cheeses, Crackers
and Pepperoni |
|
|
Bruschetta Mixes with Toasted
Croustades |
|
|
Fresh Garden Vegetables and House
Dipping Sauce |
|
|
Homemade Assorted Breads |
Choose Additional
Three of the Following...
|
|
Baked Stuffed Fryer Peppers
|
|
|
Calamari with Mild Spicy Red Sauce
|
|
|
Battered Shrimp
|
|
|
Miniature Crab Cakes
|
|
|
Baked Stuffed Miniature Clams
|
|
|
Mussels Marinara
|
|
|
Grilled Vegetables
|
|
|
Farfalle Pasta, Sweet Sausage and Broccoli
|
|
|
Beef or Chicken Teriyaki
|
|
|
Vegetable Quesadillas
|
|
|
Battered Artichoke
|
|
|
Franks Wrapped in Fresh Dough
|
|
|
Scallops and Bacon
|
|
|
Clams Casino
|
|
|
Escargot Puffs
|
|
|
Spanikiopita
|
|
|
Beef Wellington
|
|
|
Panno Cotto
|
Additions
Fantasia’s Raw Bar
|
|
Shrimp Cocktail
|
|
|
King Crab Legs
|
|
|
Clams on the Half Shell
|
|
|
Sushi
|
|
|
Seafood Salads
|
|
