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Pasta Choices ▪ Ziti ▪ Penne ▪ Cavatelli ▪ Cheese or Meat Tortellini* ▪ Fettuccini ▪ Cannelloni* ▪ Manicotti*
Con Broccoli Sautéed broccoli with olive oil, a touch of garlic & parmesan cheese
Amatriciana Fresh plum tomatoes & onion, sautéed with pancetta & garlic
Carbonnara White parmesan cream sauce with pancetta and green peas
Cardinal White parmesan cream sauce with chopped pancetta, green peas and mushrooms
Toscano Our house specialty! Marinara with chopped prosciutto, spinach & parmesan cheese
Bolognese A traditional ground meat marinara sauce
Arrabiata A mildly hot and spicy marinara sauce
Vegetable Primavera A light tomato/parmesan cream sauce with sautéed vegetables
Puttanesca Marinara sauce with anchovies, capers & black olives
Alfredo The classic parmesan cream sauce with a touch of garlic and a twist of nutmeg
Traditional Clam Sauce* Fresh chopped clams and broth with fresh garlic, served red or wine
Ala Vodka Creamy Vodka with a touch of marinara |
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