Pasta

Pasta Choices

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Ziti

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Penne

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Cavatelli

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Cheese or Meat Tortellini

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Fettuccini

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Cannelloni

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Manicotti


Sauces

Con Broccoli

Sautéed broccoli with olive oil, a touch of garlic & parmesan cheese

 

Amatriciana

Fresh plum tomatoes & onion, sautéed with pancetta & garlic

 

Carbonnara

White parmesan cream sauce with pancetta and green peas

 

Cardinal

White parmesan cream sauce with chopped pancetta, green peas and mushrooms

 

Toscano

Our house specialty! Marinara with chopped prosciutto, spinach & parmesan cheese

 

Bolognese

A traditional ground meat marinara sauce

 

Arrabiata

A mildly hot and spicy marinara sauce

 

Vegetable Primavera

A light tomato/parmesan cream sauce with sautéed vegetables

 

Puttanesca

Marinara sauce with anchovies, capers & black olives

 

Alfredo

The classic parmesan cream sauce with a touch of garlic and a twist of nutmeg

 

Traditional Clam Sauce

Fresh chopped clams and broth with fresh garlic, served red or wine

 

Ala Vodka

Creamy Vodka with a touch of marinara

 
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